The Silkworm and the Spider A spider was working slowly and diligently on her web, while a silkworm was speeding through her shroud. The silkworm was arrogant about her quantity of work, and bragged to the spider. But the spider continued her methodical ap
The Silkworm and the Spider A spider was working slowly and diligently on her web, while a silkworm was speeding through her shroud. The silkworm was arrogant about her quantity of work, and bragged to the spider. But the spider continued her methodical approach; she knew she was building something that would last. This fable is about quality vs. quantity. We still want to bring the small-side winemaking that we know to this project. We want to take care and build some- thing that will grow, instead of doing everything the quickest way. It might take more time or money, but it meets our standard of detail, even while it scales. Even in our winemaking, all of our red wines are barrel-aged; there’s no tank storage.
Tasting Notes:
Bold, fresh cranberries and raspberries float on your palate, brought back to earth by gentle nutmeg, clove and just a hint of mushroom. Brings you back to days spent basking in the Central Coast sunlight.
$25
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