Our Cabernet Sauvignon is made from vines dating back to 1974 and aged 18 months in French oak barrels.Seductive complexity in black fruit scents, a hint of foresty dried herbs, and a touch of leather, green peppercorns and cedar spice. Polished tannins ar
Our Cabernet Sauvignon is made from vines dating back to 1974 and aged 18 months in French oak barrels.
Seductive complexity in black fruit scents, a hint of foresty dried herbs, and a touch of leather, green peppercorns and cedar spice. Polished tannins are grippy and round the fruitiness, giving breath of texture, and providing a strong foundation for the fresh, mouthwatering black fruit.
Pair with Cheese (Aged or Blue), Grilled Lamb Rack, Grilled Steak, Thyme, Mint, Rosemary, Mushrooms, Lentils, Pasta Bolognese.
$25
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