Matured in American white oak ex-Bourbon casks and enhanced by hand-selected Matusalem Sherry and Pedro Ximnez Sherry casks.Natural colour and non-chill filtered. Every November, The Dalmore whisky makers visit the distillery's historic sandstone warehouse
Matured in American white oak ex-Bourbon casks and enhanced by hand-selected Matusalem Sherry and Pedro Ximnez Sherry casks.Natural colour and non-chill filtered. Every November, The Dalmore whisky makers visit the distillery’s historic sandstone warehouses to explore the ageing casks.
$25
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