Tasting Notes:Rich, bright fruit with notes of blackberry, cherry, and black currant with a touch of green olive oil that may remind some of a classic Bordeaux. The soft tannins provide a smooth mouthfeel and a texturally pleasing wine. 100% Cabernet Sauvi
Tasting Notes:
Rich, bright fruit with notes of blackberry, cherry, and black currant with a touch of green olive oil that may remind some of a classic Bordeaux. The soft tannins provide a smooth mouthfeel and a texturally pleasing wine. 100% Cabernet Sauvignon sourced from the eastern side of Alexander Valley in the Mayacamas Mountains at an elevation of 1,700 feet. It’s a south-facing bowl that gets the perfect mix and morning and afternoon sun exposure, creating a complex flavor profile to the wine. Closed top tank-fermented, pressed, and barrel-aged for 16 months. New and used, French and American oak barrels. Bottle aged until release.
$25
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