Expert ReviewsJames Suckling 92 Points | Good reserve and freshness to this Champagne, which shows peonies, rose petals, bread crumbs and cinnamon and spice. A vertical palate follows, where tangy acidity punctuates integrated and creamy bubbles and carrie
James Suckling 92 Points | Good reserve and freshness to this Champagne, which shows peonies, rose petals, bread crumbs and cinnamon and spice. A vertical palate follows, where tangy acidity punctuates integrated and creamy bubbles and carries subtle stone fruit medium-long. Drink now.
The Wine Advocate 91 Points | Based on the 2015 vintage with 40% reserve wines, the NV Brut Ros Royale Rserve was disgorged in August 2019 with nine grams per liter dosage. Revealing a lovely bouquet of red apples, honeycomb, cherries, peach and beeswax, it’s medium to full-bodied, fleshy and gourmand, with a generous core of fruit, lively acids and a refined mousse.
The Wine Spectator 90 Points | Dry and sharp, with a mix of berry and biscuit flavors accented with citrus and spice. Persistent from beginning to end, starting off with a fine mousse and finishing with a squeeze of lemon.
$25
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