Iichiko Shochu is the native spirit of Japan a white spirit that's incredibly rich in flavor, yet smooth and easy to drink with food. Iichiko is made from 100% two-row barley, fermented with koji. Iichiko is a true expression of a pristine natural environm
Iichiko Shochu is the native spirit of Japan a white spirit that’s incredibly rich in flavor, yet smooth and easy to drink with food. Iichiko is made from 100% two-row barley, fermented with koji. Iichiko is a true expression of a pristine natural environment. Iichiko is crafted in Oita Prefecture on Kyushu, Japan’s southernmost island a region famous for its clean air, lush greenery, dense cedar forests, mountainous terrain, and geothermal springs. Iichiko is the result of true harmony between
nature and science. These natural elements are paired with cutting-edge technology and clean production techniques that ensure quality and consistency.
View More
$25
We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
Reviews
There are no reviews yet.