From the importer: "It is made by an infusion of gentian, cinchona (quinine) and renowned herbs of the Grand Chartreuse mountains in a Mistelle base. Traditionally enjoyed neat or with a twist; also may enhance classic drinks in place of sweet red vermouth
From the importer: “It is made by an infusion of gentian, cinchona (quinine) and renowned herbs of the Grand Chartreuse mountains in a Mistelle base. Traditionally enjoyed neat or with a twist; also may enhance classic drinks in place of sweet red vermouth.”
$25
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