Monkey Shoulder Blended Malt Scotch Whisky is a vibrant, smooth, and expertly crafted blend of Speyside's finest single malts. Known for its distinctive character, Monkey Shoulder was originally designed to be the ultimate whisky for mixing, making it a pe
Monkey Shoulder Blended Malt Scotch Whisky is a vibrant, smooth, and expertly crafted blend of Speyside’s finest single malts. Known for its distinctive character, Monkey Shoulder was originally designed to be the ultimate whisky for mixing, making it a perfect choice for cocktails like the Old Fashioned. This small batch Scotch whisky delivers an irresistible combination of honey, orange, and vanilla, balanced with subtle spice and oak, creating a well-rounded experience.
Unlike many blended whiskies, Monkey Shoulder is composed entirely of malt whisky, giving it a rich and complex flavor that makes it equally enjoyable neat or in your favorite mixed drinks. Whether you’re sipping it straight or experimenting with cocktails, Monkey Shoulder is a versatile, approachable whisky that brings a playful twist to any occasion.
Tasting Notes:
Key Features:
1. What makes Monkey Shoulder unique compared to other blended whiskies?
Monkey Shoulder is a 100% malt whisky blend, making it different from most blended whiskies, which often include grain whisky. This all-malt blend provides a richer, more complex flavor.
2. How should I enjoy Monkey Shoulder?
Monkey Shoulder is versatile and can be enjoyed neat, on the rocks, or in a variety of cocktails. It was originally crafted to be the perfect whisky for cocktails like the Old Fashioned, but it also pairs well with ginger ale or in a Whisky Sour.
3. What are the key tasting notes of Monkey Shoulder?
The whisky opens with zesty orange, honey, vanilla, and spiced oak on the nose. The palate is smooth with mellow vanilla and hints of spice, while the finish is medium-length with spicy oak and a hint of peppermint.
4. Is Monkey Shoulder suitable for whisky beginners?
Yes, Monkey Shoulders smooth, approachable flavor profile and balanced sweetness make it an excellent choice for whisky beginners, while still being complex enough to satisfy seasoned whisky drinkers.
5. Why is it called “Monkey Shoulder”?
The name “Monkey Shoulder” comes from a term distillery workers used to describe a temporary shoulder strain they sometimes developed after turning the malted barley by hand. The name pays homage to the hard work and craftsmanship that goes into producing quality whisky.
$25
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