Lochlea Sowing Edition Second Crop Single Malt Scotch Whisky

Lochlea Sowing Edition Second Crop Single Malt Scotch Whisky is part of Lochlea Distillery’s innovative approach to showcasing the dynamic and seasonal expressions of their craft. As a working farm, Lochlea ties each release to the rhythms of the agricultural calendar, with each seasonal small batch release reflecting a different aspect of farm life. The Sowing Edition (Second Crop) for 2023, matured exclusively in fresh first-fill ex-Bourbon barrels, represents the springtime vigor and renewal of sowing season, elevated by the strategic placement of barrels higher up in the warehouse to enhance maturation.

Enhanced Maturation Process:

For the 2023 release, the choice to age in first-fill ex-Bourbon barrels higher up in the warehouse accelerates the whisky’s maturation due to increased heat exposure. This process intensifies the interaction between the whisky and the wood, drawing more complex flavors and speeding up the aging process, resulting in a more mature spirit compared to the previous year.

Tasting Experience:

• Nose: Opens with Lochlea’s signature sweet red apple and pear aromas, providing a fresh and inviting start.
• Palate: The palate is adorned with rich flavors of vanilla pods and almond oil, offering a silky, nutty character that complements the initial fruity impressions.
• Finish: The finish is of medium length but memorable, featuring a crisp and refreshing pine forest note that cleanses the palate and invites further exploration.

Limited Release:

Only 1,002 bottles of this exquisite single malt have been made available for the US market, making it a sought-after collectible for whisky enthusiasts and aficionados.