In response to growing demand for a cocktail-friendly cognac, Eric Forget, HINE's Cellar Master, collaborated with the French Bartenders Association to create H by HINE. The selection is a harmonious blend of 20 cognacs from grapes grown in the Grande Cham
In response to growing demand for a cocktail-friendly cognac, Eric Forget, HINE’s Cellar Master, collaborated with the French Bartenders Association to create H by HINE. The selection is a harmonious blend of 20 cognacs from grapes grown in the Grande Champagne and Petite Champagne, all aged a minimum of four years.
Tasting Notes:
Intense nose of flowers, jasmine and mild spices. Lively notes of fresh apricot and yellow fruits on the palate with an expressive and velvety finish.
$25
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