Columbia Valley, WA- The In The Rocks was co-fermented with roughly 6.5% Viognier and 1.5% Marsanne to create a wine that aromatically is bursting with smoke, fresh strawberry, white flowers, hints of burnt sugar, dried lavender and strong meaty flavors th
Columbia Valley, WA- The In The Rocks was co-fermented with roughly 6.5% Viognier and 1.5% Marsanne to create a wine that aromatically is bursting with smoke, fresh strawberry, white flowers, hints of burnt sugar, dried lavender and strong meaty flavors throughout.
$25
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