Serve sweet dessert wines well-chilled, at 810C. Chilling a bottle from room temperature to the perfect serving temperature takes about three hours in a fridge.Examples of well-known dessert wines are Sauternes, Tokaji, Beerenauslese, Trockenbeerenauslese
Serve sweet dessert wines well-chilled, at 810C. Chilling a bottle from room temperature to the perfect serving temperature takes about three hours in a fridge.Examples of well-known dessert wines are Sauternes, Tokaji, Beerenauslese, Trockenbeerenauslese and Eiswein.Noble rot dessert wines are among the best wines for ageing. Many of them can be cellared for several decades.
$25
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