ORGANIC: CertifiedVINEYARD: Vignes de Ratier is a sunny terroir in the village of Morogues where the bedrock lies just centimenters below the surface. 7,500 vines/hectareSOIL: Kimmeridgian marl bedrock under just 50 centimeters of topsoil.VINIFICATION: Dir
ORGANIC: Certified
VINEYARD: Vignes de Ratier is a sunny terroir in the village of Morogues where the bedrock lies just centimenters below the surface. 7,500 vines/hectare
SOIL: Kimmeridgian marl bedrock under just 50 centimeters of topsoil.
VINIFICATION: Direct pressing of grapes, fermented with natural yeast in a combination of wooden vats and tank.
AGING: Aged in on the lees in a combination on 70% wood (Foudres and used 400L barrels) and 30% tank.
$25
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